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Comparison of green tea intake in Japanese patients with and without angiographic coronary artery disease

Comparison of green tea intake in Japanese patients with and without angiographic coronary artery disease

Author: Reiko Hirano and Yukihiko Momiyama and Rie Takahashi and Hiroaki Taniguchi and Kazuo Kondo and Haruo Nakamura and Fumitaka Ohsuzu

 

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